Environmental Responsible milk
producers are true
stewards of the land, of the air, and of the water.
Dairy animals are unique in their ability to
turn abundant low-value
roughages into nature’s finest food — milk.
Also,
the animal by-products are returned to the land to improve the soil and
its productivity.
Responsible quality assurance would be incomplete without
improving the
land as a part of a milk producer’s obligation.
Milk quality includes environmental stewardship. The DQA FIVE-STARSM Quality Assurance Certification
includes verification by a DQA
Certified Professional Consultant.
the Environment!
Stewardship